What could be better than a whole day sprinkled, wrapped, and cooked in bacon? No need to drool any further, we have you covered. From breakfast to a late-night dessert, we have created an all day bacon menu to satisfy all the pork lovers out there.
By Annelise McAuliffe
What could be better than a whole day sprinkled, wrapped, and cooked in bacon? No need to drool any further, we have you covered. Bacon all day, everyday. Or at least a recipe for every meal. From breakfast to a late-night dessert, we have created an all day bacon menu to satisfy all the pork lovers out there. What are you waiting for? Get cooking, the more time you waste the less bacon you get to indulge in.
Eat on with a BLT, but not in sandwich form this time. This tart will remind you of a salty, bacon pizza, but better inside the crunchy tart crust. Filled with a brandy bacon jam and topped with tomatoes and basil, these tarts are sublime. Grab some balsamic and get ready to redefine you idea of a BLT. Get the recipe here.
We love these two desserts, but what we drool even more over, is the thought of putting them together. Sweet corn and candied bacon ice cream smashed between two chewy, salted bacon cookies. Now that’s an ice cream sandwich. Get the ice cream recipe here. Find the chocolate chip cookie recipe here.
Mandatory family outings to the Detroit farmers' market and nightly home-cooked meals cultivated Annelise's respect and curiosity for food. A graduate of The Culinary Institute of America, she spends her free time in New York City recipe testing, eating breakfast all day, and dreaming up international culinary adventures.
Originally Published: June 6, 2014