Celebrate the Season: Recipes that Scream of Spring

Welcome a new season with these recipes that are just as sunny and refreshing as spring.

Strawberry Cake Roll
Slathered with fresh strawberry whipped cream, this Spring Strawberry Cake Roll is perfect for parties and welcoming a new season. See the recipe here.

Savory Spring Asparagus Tart
This savory spring asparagus tart is the perfect way to highlight the bounty of the season. It sits in a buttery, flaky crust with a cheesy gruyere and ricotta filling. See the recipe here.

Iced Lavender Cold Brew Latte
This smooth, Iced Lavender Cold Brew Latte is the perfect drink to a spring day. See the recipe here.

Pasta with White Beans and Arugula
Arugula is baaaaack! This hearty pasta with fresh spring flavors is the perfect mix on a chilly spring day. See the recipe here.

No-Churn Coconut-Lemon Ice Cream
Made with coconut cream instead of milk, this homemade lemon ice cream is seriously flavorful and refreshing. See the recipe here.

Spring Herbs and Smashed Eggs on Toast
This recipe for Spring Herbs and Smashed Eggs on Toast with butter is a quick and tasty way to satisfy your hunger, whether it be for breakfast, lunch, dinner or a snack. See the recipe here.

Asparagus Caprese Salad
This asparagus caprese salad is the perfect dish for spring and even into summer. See the recipe here.

Buttermilk Pie Topped with Strawberries
A Southern buttermilk pie meets fresh glazed strawberries in this delightful dessert. See the recipe here.

Roasted Asparagus and Romesco Sauce
This Roasted Asparagus with Romesco Sauce is a simple, smokey, flavor-packed recipe that is sure to brighten up your dinner table. See the recipe here.

Baked Oatmeal with Spring Rhubarb
Sweet, tart and with warm ginger and cinnamon, this baked oatmeal with spring rhubarb is a great breakfast on a cool morning. See the recipe here.

Grilled Salmon Salad with Crispy Chickpeas and Avocado Dressing
This citrus marinated grilled salmon is served on a bed of wilted kale. Top with crunchy, spiced chickpeas, fresh radishes, beets, cucumbers, pistachios and a creamy basil mint avocado dressing. It’s a perfect spring dinner. See the recipe here.

Chilled Spring Pea Soup
This chilled pea soup is so simple and clean tasting. Pancetta, croutons, raw peas and creme fraiche are the perfect toppings to compliment this soup. See the recipe here.

Honest Cooking

Honest Cooking

The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. As an international online culinary magazine with the ambition to truly change the face of online food media we hope to create an inspiring place for serious culinary debate, salivating recipes, interesting food news and international food-fun.

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