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The Nordic Food Lab – When Science Meets Gastronomy

The Nordic Food Lab – When Science Meets Gastronomy

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How to Peel a Garlic Clove

How to Peel a Garlic Clove

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Coffee Shop Review – Hudson Coffee Traders, Kingston NY

Coffee Shop Review – Hudson Coffee Traders, Kingston NY

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Coffee House Review – Scratch Bakery, Durham, North Carolina

Coffee House Review – Scratch Bakery, Durham, North Carolina

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Coffee Test – Don Tomas Medium Signature Roast

Coffee Test – Don Tomas Medium Signature Roast

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Tea Review – Teavivre Keemun and Monkey Picked Oolong

Tea Review – Teavivre Keemun and Monkey Picked Oolong

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Review – Rice Perfection at 15 East, New York

Review – Rice Perfection at 15 East, New York

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Coffee Test – Chesapeake Bay Coffee Roasting Company

Coffee Test – Chesapeake Bay Coffee Roasting Company

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Coffee Shop Review – Artifact Coffee, Baltimore

Coffee Shop Review – Artifact Coffee, Baltimore

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Tasting Notes – Pingus and Peter Sisseck 2009 Vintages

Tasting Notes – Pingus and Peter Sisseck 2009 Vintages

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Review – High Level Cuisine at Asiate in New York City

Review – High Level Cuisine at Asiate in New York City

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Coffee House Test – Purely Good Coffee at Philly’s Pure Fare

Coffee House Test – Purely Good Coffee at Philly’s Pure Fare

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Book Review – All the Sizzle and all the “Skirt Steak”

Book Review – All the Sizzle and all the “Skirt Steak”

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No Need to hit 88 mph to Reach Chicago’s Wormhole Coffee

No Need to hit 88 mph to Reach Chicago’s Wormhole Coffee

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Review – Confusion Cuisine at Jean Georges

Review – Confusion Cuisine at Jean Georges

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Top 10 Vintages for a Decadent Champagne Day

Top 10 Vintages for a Decadent Champagne Day

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New York – Magic at Eleven Madison Park

New York – Magic at Eleven Madison Park

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Vermont – Burlington’s Maglianero Proves Magnificent

Vermont – Burlington’s Maglianero Proves Magnificent

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San Francisco – Head Out to Outerlands for Great Coffee

San Francisco – Head Out to Outerlands for Great Coffee

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Review – Skip to the Desserts at Del Posto Ristorante, NYC

Review – Skip to the Desserts at Del Posto Ristorante, NYC

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Review – Le Bernardin, New York: The Legend Continues

Review – Le Bernardin, New York: The Legend Continues

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Review – Reinventing Bistro Cuisine at ACME NYC

Review – Reinventing Bistro Cuisine at ACME NYC

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Review – Fine Indian Flavors at Junoon in NYC

Review – Fine Indian Flavors at Junoon in NYC

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Review – Esca, Mario Batali’s Hell’s Kitchen Italian

Review – Esca, Mario Batali’s Hell’s Kitchen Italian

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Manhattan – Make Port at Ports Coffee & Tea

Manhattan – Make Port at Ports Coffee & Tea

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Minneapolis – The Mean Scene at Urban Bean Coffee

Minneapolis – The Mean Scene at Urban Bean Coffee

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Chicago’s Ipsento Imparts Impressive Coffee

Chicago’s Ipsento Imparts Impressive Coffee

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Starbucks’ Indivisible Blend Bends From Their Darker Norm

Starbucks’ Indivisible Blend Bends From Their Darker Norm

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Nothing Rusty About Minneapolis’ Rustica Bakery

Nothing Rusty About Minneapolis’ Rustica Bakery

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One Village Coffee’s Rwandan is a Crowd Pleaser

One Village Coffee’s Rwandan is a Crowd Pleaser

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Testing the Ekobrew – a K-cup With Konscience

Testing the Ekobrew – a K-cup With Konscience

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Asado Coffee of Chicago is Bueno

Asado Coffee of Chicago is Bueno

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Hasten Thy Path to Minneapolis’ Bull Run

Hasten Thy Path to Minneapolis’ Bull Run

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Review – Il Teatro at the Wynn – Italy Recreated in Macau

Review – Il Teatro at the Wynn – Italy Recreated in Macau

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Get Rocked by SF’s Stable Cafe

Get Rocked by SF’s Stable Cafe

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Alaska Coffee Roasting Co. – Fairly Great Coffeehouse in Fairbanks

Alaska Coffee Roasting Co. – Fairly Great Coffeehouse in Fairbanks

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Rice & Curry: Sri Lankan Home Cooking Cookbook Review

Rice & Curry: Sri Lankan Home Cooking Cookbook Review

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Dining on Holland America Lines – Upgrading for the Ungrateful

Dining on Holland America Lines – Upgrading for the Ungrateful

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Essensia Restaurant – The Pure Essence of Taste in Miami

Essensia Restaurant – The Pure Essence of Taste in Miami

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Revved Up for Rev Coffee Roasters Costa Rican

Revved Up for Rev Coffee Roasters Costa Rican

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The Nuts and Beans of Talkeetna’s Flying Squirrel Bakery Café, Alaska

The Nuts and Beans of Talkeetna’s Flying Squirrel Bakery Café, Alaska

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Quixotic in St Paul – Coffee That’s No Imaginary Figment

Quixotic in St Paul – Coffee That’s No Imaginary Figment

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Peter Asher Coffee and Tea – An Ethiopian to Invite to Breakfast

Peter Asher Coffee and Tea – An Ethiopian to Invite to Breakfast

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Cafe Del Mundo Proves Pretty Tre-mundo-us

Cafe Del Mundo Proves Pretty Tre-mundo-us

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Calling All Bacon Lovers: Bakon Vodka

Calling All Bacon Lovers: Bakon Vodka

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Review: DeliverLean in South Florida

Review: DeliverLean in South Florida

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CIA – Chefs of Tomorrow Make Good Coffee Today

CIA – Chefs of Tomorrow Make Good Coffee Today

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De La Paz Brought Me Peace of Grind

De La Paz Brought Me Peace of Grind

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NYC – First Tastes of Acme Restaurant and Bar

NYC – First Tastes of Acme Restaurant and Bar

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Deep Cello Has a Decent High Jump

Deep Cello Has a Decent High Jump

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Vegas’ Cup Holds Promise for Better Coffee

Vegas’ Cup Holds Promise for Better Coffee

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Can a Super Automatic Produce Good Espresso?

Can a Super Automatic Produce Good Espresso?

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Review – enFuso Smoked Infused Oil

Review – enFuso Smoked Infused Oil

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A Brisk Brazilian Coffee

A Brisk Brazilian Coffee

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Santa Serves Up a Decent Coffee at Home

Santa Serves Up a Decent Coffee at Home

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A World of Cakes by Krystina Castella: A Delicious Joyride

A World of Cakes by Krystina Castella: A Delicious Joyride

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A Fruity Ethiopian Coffee That Gives Back

A Fruity Ethiopian Coffee That Gives Back

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Sea Island Coffee – A Kopi Luwak That’s Not Crap

Sea Island Coffee – A Kopi Luwak That’s Not Crap

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The Sweet Smell of Dogwood Coffee

The Sweet Smell of Dogwood Coffee

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A Kona Roasts in Brewklyn

A Kona Roasts in Brewklyn

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