If you are looking for new ways to introduce some healthy goodness to your life, this is for you.
This portion makes a huge batch, but if you make sure to sterilise your glasses well in the oven or with boiling water, it can keep forever.
Preparing this glazed ham is actually very easy. Imagine how much you can save by cooking your own ham if you have a large family to feed.
Enjoy Reena Pastakia’s awesome spiced mushroom tart that costs nothing to make.
When you need some fresh greens to balance out an indulgent grilled cheese, pea shoots are perfect.
So easy to make and so delicious, you’ve got to try this and feel the rush and the power of making your very own homemade marmalade.
With its riot of colors, it looks truly inviting and has just the right amount of sweetness to it.
You can also serve this colorful berry filled Napa cabbage salad with grilled chicken for dinner or maybe with a slice of quiche.
Bhatura or bhature is a thick fried Indian bread, a popular Punjabi dish served with channa masala.
Not too sweet. Beautifully fruity and earthy. Delightful on toast. Perfect with cheese or spread on a turkey sandwich.
Lobia masala is a healthy variation to the regular dal fry. The cow peas are pressure cooked and simmered in onion and tomato gravy.
Banana Chips or Ethakka Upperi is arguably the most popular snack in Kerala that also finds its place in all Kerala Sadya.
This recipe is fantastic for using up any type of leftover slow-cooked or pulled meat and the pies freeze well, so not much can go to waste.
This frittata version is but one of the many you could do.
This meal is fresh, bright, colorful and not to mention, satisfying!
You can combine all kinds of vegetables for this, but celery goes very well with sweetness that comes from carrots.
This can be a creation of your own making. Throw in any veggies, meat, cheese that you like!
These fusion sliders are a unique twist on the classic burger and they work well as an appetizer for a party or a main course.
Bhortas are the simplest form of comfort food in Bangladesh. It’s basically anything good mashed together and served with rice.
Barbecue. Pork. Crock pot. Tortillas. Cheese. You have the information you need.
The shrimp are cooked in a wine and garlic infused broth. Steamed white rice is the perfect vehicle for soaking up lots of the perky sauce.
When it comes to seasoning the dry flour and the wet batter, there are no rules. You can make it garlicky, herby, spicy, or even…mustardy?
This gnocchi recipe is a unique and wonderful dish that can be prepared rather quickly.
One of the great things about this popcorn recipe is that you literally need five ingredients – oil, kernels, butter, sugar and syrup.
Smooth creamy and delicious mango cream made using alphonso mangoes and coconut cream.
This garlic pickle recipe is a South Indian style, using mustard seeds, fenugreek seeds and sesame oil.
I hope you’ll enjoy this fennel, carrot and green apple salad. It’s super easy to do, barely take any ingredients and will keep you full.
Kids and adults would surely enjoy the crunchiness and satisfying sweetness of this colourful salad.
Instructions aren’t really necessary here: Combine your berries and sliced veggies, and dress. It’s a perfect summer time fast meal.
Aloo posto, or curried potatoes in clingy poppy seed paste with green chillies to heat it up a little.
Easy, delicious and a great way to use up your eggplant. This is one recipe that will not disappoint.
This is a sandwich that can be altered to fit your dietary needs and still retain some of the original idea.
Quinoa, this ancient seed is rich in protein, fiber, Riboflavin (b 2), iron, magnesium, and it is gluten free.
Briny, rich and delicious – According to The Food Lover’s Companion, oysters Rockefeller was first created at Antoine’s in New Orleans.
It cooks for just a little bit on the stove and then gets finished off in the oven, gently simmering and softening in its own sauces.
Apple butter is a little known condiment outside of USA, but once you get to know it, it’s a relationship you will cherish forever.
If your chard is thicker and tougher, you may need to bake for a bit longer. Just take them out when the leaves are translucent and crisp.
Rosemary being intensely aromatic perfectly accentuates this purple tuber united with the characteristic pungency of garlic.
Use this sauce as starter for noodles, pastas or as a spread for sandwiches or in some flavored rice. All these options taste awesome.
Salsa refers to any sauce, particularly spicy and tomato based ones, typical of Mexican and Central American cuisine.
A spinach salad with a light dressing, plenty of veggies and with the addition of fresh sliced oranges.
Use a crusty bread for this recipe or a toasted baguette. Its a simple recipe that can be put together quickly without any preparations.
Enjoy this deliciously simple guacamole recipe from Michelle Keith.
Tomato sauce out of the can is almost always kinda gross. Try this super simple recipe instead.
Making marshmallows is a lot simpler than you might think and allows you to make personalized flavors and shapes for fun gifts.
On a dull weekday, when Friday seems far from reach, try this famous North Indian curry.
If you are lucky enough to live further from the Arctic tundra, or have a better grasp of horticulture, this herb dip is lovely.
This is a base for a very standard, Americanized gazpacho that’s been popular since the 70s.
Pizza dough, but in a fancier presentation this time round in the form of dinner rolls, or, Pizza Balls.
Tasty tomatoes are paramount to a good bruschetta. There is nothing like picking tomatoes fresh off the vine and eating them instantly.
Coleslaw is so much better when the cabbage isn’t completely raw.
This is really a basic granola recipe. Nothing too fancy. Nothing too “scary” for the kids. Just 3 main ingredients and some flavor.
The color of beets makes it really beautiful and appetizing, and it gives an extra point of creaminess. A perfect recipe.
The greens are sweet and tender with lovely butter lettuce, and thinly sliced ribbons of baby bok choy give a crisp crunch.
This jam is truly sweet and spicy, but you can vary the chili according to your taste.
Feel free to add extra heat, protein or whatever else strikes your fancy to this awesome recipe.
These are fairly easy to do and the result is beyond tasty and you can be sure that you will be surprising your guest with these cuties.
Simple and delicious sandwich made with bread, onions, tomatoes, butter, cheese and coriander mint chutney.
The sauce is great with all kinds of grilled veggies, fish or even firm tofu. Eggplants are used in this recipe.
All this needs is a few minutes in the microwave and its ready to be used.