Side Dishes

Spiced Apple Chutney

Spiced Apple Chutney

This portion makes a huge batch, but if you make sure to sterilise your glasses well in the oven or with boiling water, it can keep forever.

Apple Glazed Ham

Apple Glazed Ham

Preparing this glazed ham is actually very easy. Imagine how much you can save by cooking your own ham if you have a large family to feed.

100 Shares
Tangerine Marmalade

Tangerine Marmalade

So easy to make and so delicious, you’ve got to try this and feel the rush and the power of making your very own homemade marmalade.

8 Shares
Fig Jam

Fig Jam

Not too sweet. Beautifully fruity and earthy. Delightful on toast. Perfect with cheese or spread on a turkey sandwich.

106 Shares
Gyoza Sliders

Gyoza Sliders

These fusion sliders are a unique twist on the classic burger and they work well as an appetizer for a party or a main course.

7 Shares
Homemade Caramel Popcorn

Homemade Caramel Popcorn

One of the great things about this popcorn recipe is that you literally need five ingredients – oil, kernels, butter, sugar and syrup.

7 Shares
Mango Cream

Mango Cream

Smooth creamy and delicious mango cream made using alphonso mangoes and coconut cream.

23 Shares
Hippie Salad

Hippie Salad

Instructions aren’t really necessary here: Combine your berries and sliced veggies, and dress. It’s a perfect summer time fast meal.

5 Shares
Oysters Rockefeller

Oysters Rockefeller

Briny, rich and delicious – According to The Food Lover’s Companion, oysters Rockefeller was first created at Antoine’s in New Orleans.

15 Shares
Maple and Apple Butter

Maple and Apple Butter

Apple butter is a little known condiment outside of USA, but once you get to know it, it’s a relationship you will cherish forever.

10 Shares
Cumin Chard Chips

Cumin Chard Chips

If your chard is thicker and tougher, you may need to bake for a bit longer. Just take them out when the leaves are translucent and crisp.

5 Shares
Homemade Marshmallows

Homemade Marshmallows

Making marshmallows is a lot simpler than you might think and allows you to make personalized flavors and shapes for fun gifts.

49 Shares
Green Dip

Green Dip

If you are lucky enough to live further from the Arctic tundra, or have a better grasp of horticulture, this herb dip is lovely.

4 Shares
Gazpacho Salsa

Gazpacho Salsa

This is a base for a very standard, Americanized gazpacho that’s been popular since the 70s.

1 Shares
Super Fresh Bruschetta

Super Fresh Bruschetta

Tasty tomatoes are paramount to a good bruschetta. There is nothing like picking tomatoes fresh off the vine and eating them instantly.

37 Shares
Coleslaw

Coleslaw

Coleslaw is so much better when the cabbage isn’t completely raw.

19 Shares
Coconut Almond Granola

Coconut Almond Granola

This is really a basic granola recipe. Nothing too fancy. Nothing too “scary” for the kids. Just 3 main ingredients and some flavor.

32 Shares
Beet Hummus

Beet Hummus

The color of beets makes it really beautiful and appetizing, and it gives an extra point of creaminess. A perfect recipe.

8 Shares
Kimchi Soup

Kimchi Soup

Feel free to add extra heat, protein or whatever else strikes your fancy to this awesome recipe.

21 Shares