Fall Flavors

Pumpkin Lava Cakes

These Pumpkin Lava Cakes are a fall twist on the classic chocolate recipe. They are SO easy, and ready in 20 minutes! They can be made Paleo, so they are gluten, grain and dairy free too.

Caramel Apple Rolls

These Caramel Apple Rolls are soft and fluffy and filled with the usual cinnamon spiced apples and topped with a caramel cream cheese frosting.

Caramel Apple Pretzel Bites

Crunchy mini pretzels are dipped in sweet caramel and rolled in crushed apple chips to be a delicious fall treat, also known as Caramel Apple Pretzel Bites. These easy-to-make bites make fantastic game day snacks for tailgates and fall parties; they also make a great treat to package and gift for any autumn occasion.

Curried Squash and Chickpea Salad

Caramelized, roasted squash is flavored with curry and tossed with slightly crispy chickpeas, and apple cider vinaigrette and mustard greens to be a stunning fall salad.

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Baked Pumpkin Doughnut Holes

The dough of these baked pumpkin doughnut holes is made with pumpkin puree and rolled in a sweetly spiced cinnamon sugar mix.

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Holiday Appetizers with Brussels Sprouts

Their “pop-able” nature makes brussels sprouts a prime ingredient for appetizer trays, but there’s so much more to sprouts than that. They’re bite-sized and adorable, sure, but they’re just as delicious deconstructed and loaded into cheesy dips or piled atop flatbreads and crostini. Check out these 10 fun ways to work them into your holiday lineup.