In the winter we crave carbs. It’s all a part of our hibernation process. Check out these favorite winter pasta recipes to get cozy with.
There are few things better than having a guest show up at your door with a bottle of bubbles. A bottle of Prosecco Superiore wine, to be exact.
There’s nothing better than spending a cozy winter morning with your favorite people, good food and a warm cup of coffee. Relax in your pjs and make one of these holiday brunch recipes for your family or to feed a crowd of visitors.
Who doesn’t love cuddling up by the fireplace on a cold day?! Check out how to have a festive fireside picnic with Beaujolais Wines, a fun take on grilled cheese and other perfect bites.
Now that the holiday season is underway, it’s time to start prepping for the festivities to come. Whether you are hosting a soiree or need a gift for a party-planning pal, there are plenty of cocktail items that will help create killer drinks for all to admire. We rounded up a Fab Four of our faves for making all celebrations merry and bright.
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Check out these fast Garnacha/Grenache pairing tips so you have one less thing to think about this season. Grab a few and store them in the pantry so you never show up empty-handed to a gathering and so you have a bottle on hand to offer to your holiday guests.
We love fudge and we want our stockings filled to the brim this year! Check out these 10 delicious fudge recipes to sneak into cookie exchanges and fill the holiday dessert tables with.
One of the best ways to toast to the season is with an inspired happy hour right at home. One of the best ways to share unique flavors and sips is with a appetizer and Prosecco pairing.
The holidays and tamales go hand-in-hand and that is definitely the case in San Antonio. Check out this festive tamale recipe from a Davila’s BBQ, a favorite spot serving traditional Latin American and Vaquero-style dishes.
Perfect for those upcoming holiday parties, top New York mixologists share their smoky cocktail recipes.
Whether you are searching for a random bottle for your Friday night, a perfect pairing with your holiday meal, or a gift for a wine lover, check out our current favorite bottles coming our of California.
You’ve probably had your fair share of California Pinot Noir, but how about from Oregon? The state has some great wine growing regions to discover. Not sure where to start? Check out these favorite Oregon Pinot Noir bottles from Jackson Family Wines.
Be it edible or a cookbook, a favorite kitchen gadget or a subscription, check out our 2018 gift guide featuring all the food and drink-related items that are actually on our lists this year.
Whether it’s bread, pie, or rolls, plan out your baking projects for the holiday week ahead with these Thanksgiving-ready recipes.
Fresh apples, apple sauce, apple cider vinegar, apple juice… it’s apple season for sure! Check out these delightful sweet and savory apple recipes that are perfectly cozy and festive for fall.
We know how to serve wine, what to mix with our spirits and what temperature the beers should be, but what do you know about sake? Check out this guide to learn How to Serve Sake and enjoy it with casual meals or festive dinner parties.
Whether someone is vegetarian, gluten or dairy free, check out this delicious and well-rounded tailgate menu ideas that are perfect for game day. Everyone will be happy!
Nduja? Huh? What is that? Let us tell you! This spicy, spreadable, Italian pork sausage is our new favorite ingredient to keep on hand. Here’s why you should have nduja in your fridge, along with some recipes.
We’re busy. You’re busy. It’s a crazy time of the year! Just because you don’t have time to cook a big dinner, doesn’t mean you can’t have a nice meal paired with wine. Check out these takeout and Garnacha wine duos.
Fall is the perfect time to escape in your warm kitchen and spend a cozy evening at home with your family or friends. Check out these delicious fall food and wine pairings and get ready to host a spectacular meal.
Serve up these fun finger food bites loaded with cheese carbs and more for your next game day gathering. The best part? All you will need is napkins.
Craving something salty or sweet? Check out these comfort foods to soothe your soul.
You’ve been to Italy, Germany, France and maybe even Switzerland. Where to next? It’s time…
Pumpkin pie and cider? Roast turkey and cider? Here’s how to pair ciders with our favorite fall foods. With a relatively low ABV, a fine heritage cider is a perfect partner to autumn foods and dishes.
Creating a European tapas spread revolving around Garnacha/Grenache wines: a delicacy from the old world
Get cozy this season with these fall comfort foods. Each recipe is a bit different and hits a different craving, but all are delicious and are made with eggs.
Skip the creepy (and not in a good way) punch bowl recipes and make these fun, and actually delicious, Halloween cocktails for your party.
From pumpkin to caramel, this is a sweet season. Check out these four desserts that are perfect for fall festivities, from the potluck to the dinner party.
Hosting a Halloween shindig or looking to bring a festive treat to work? Check out these sweet recipes that are so fun and delicious.
If you haven’t eaten or cooked with pumpkin seed oil, it’s time to try it! Pumpkin seed oil has been known to taste great and great for a variety of functions of your body. Check out these delicious ways to us pumpkin seed oil.
You’ve probably enjoyed your fair share of cheese and wine, but now it’s time to branch out. Elevate your next cheese night with a cheese and Cognac experience featuring the French spirit or in cocktails.
What’s better than pasta and Champagne? It sounds like an ideal pairing to us! Here’s how to match up the two for a delicious combo.
Start your day off on the right foot with these new breakfast ideas, sweet and savory.
Whether you’re craving sweet or savory, fire up your ovens, warm the kitchen and spend a fall afternoon baking up on of these delicious yeast-raised breads.
Bordered by four countries and with a long, varied history of being a part of different states and empires, Slovenia is today an independent country with a beautiful melody of languages, cultures and cuisines. Check out these 10 must-try Slovenian foods and drinks that recall the history of its neighbors and its landscapes.
Take your coffee black? Like a splash of milk or enjoy using a pour over setup? No matter your coffee routine, here’s the best bean to use in each application.
Fall comes with a bounty of squash that we love. From creamy and buttery to fruity or more vegetal, there’s a wide range of squashes to choose from. And guess what? There’s a wine or sake for each one! Check out these fall squash and beverage pairings to enjoy all season long.
While pizza, chips and dips are standard tailgating fare or nibbles to leave on the coffee table while you enjoy football from the couch, it’s time to switch things up. Check out these delicious game day recipes perfect for cheering on your favorite team.
Fall is here and today is National Pumpkin Spice Day. To be honest, we’re not a fan of the typical PSL drink, but we do love the spice blend in a variety of sweets. Try these recipes with pumpkin spice.
Coffee has become one of our favorite cocktail ingredeints. In honor of the coming weekend and International Coffee Day on September 29th, we’re celebrating with some out-of-the-box coffee cocktail recipes. Coffee isn’t just for Irish coffees. (Although we love those too)
Arriving and leaving Rome by plane, you pass through the town of Fiumicino where Leonardo da Vinci International Airport is located. Fiumicino is where Romans head for great seafood and more.
These after-school snack recipes will keep you and the kiddos fueled until dinner in fun and delicious ways.
It’s apple season. October is National Apple Month. You just went apple picking. Here’s what to do with all the apples you have in your kitchen. Check out these apple recipes we’ve fallen for.
Check out these four delicious recipes to use up the ground beef in your fridge.
Vegetables are so diverse and versatile. Celebrate the vast range and deliciousness of veggies with these meat-free dishes that really put the produce in the spotlight.
Aren’t French fries a glorious thing? When we’re craving something salty, we turn to one of these glorious French fry creations for a special treat. DIG IN.
Check out this guide to cider for wine lovers, perfect cider suggestions depending on what kind of wine you usually drink.
Check out these satisfying summer drinks that are not too sweet and great for any season.
We love the flavors of Middle Eastern recipes. In celebration of Rawai Bishara’s new cookbook Levant: New Middle Eastern Cooking from Tanoreen, we have rounded up some of our favorite Middle Eastern breakfast ideas from the book.
Our Canadian friends know all too well how harsh their cold season bites, but cabin fever is no excuse for them! Adventurers and kitchen cadets alike take advantage of what they’ve got no matter what the season, including what’s on their plate.
The almighty banana split. It’s a classic summer treat that originated in Pennsylvania. Here are new ways to enjoy those favorite sweet flavors.
Don’t let summer’s bounty go to waste! We caught up with pickle pro and sous chef at The Nickel in Denver, Zach Meier, to get some pickling tips.
School is back in session, nights are getting filled with events after work and we have less time to cook. Have no fear! Check out these quick meatless meals fit for a Monday or any night of the week you’re looking to skip meat and have dinner on the table in a flash.
Whether you’re headed back to school or continuing your fall days at the office, check out these delicious lunch ideas that are perfect to pack up for yourself or the kiddos. You’re about to be the envy of the entire lunchroom.
What better way to enjoy the unofficial end of summer than with two refreshing gin cocktails and a long Labor Day weekend.
Summer is winding down. Celebrate the long Labor Day weekend with these seasonal eats.
For breakfast or lunch, get your meals in order with these easy and delicious back-to-school egg recipes.
If you’re getting bored of the usual light white wines we often see served during the summer, it’s time for some Gewurztraminer. These more robust white wines are the perfect pair with bold grilled foods or spicy dishes of summer. Alsace Gewurztraminer has enough kick to match flavorful dishes while cooling down the heat factor.
The kids may be headed back to school, but we have a whole month of summer and warm temperatures yet. Cool down and serve these fun no-bake desserts that are perfect for an end-of-summer soirée.