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Taisan: Filipino Chiffon Cake

This soft, spongey, sweet, chiffon cake, also known as Taisan, is baked in a loaf pan and brushed with butter when it comes out of the oven. It’s perfect with a cup of coffee and often served with grated cheese on top in the Philippines.

Tasca d’Almerita: Have You Ever Tried Island Wine?

Most wine lovers have explore many different Italian wine regions, but have you tried Tasca d’Almerita? It is a winemaking family with vineyards on Mozia, an archaeological site in western Sicily. It’s time to try island wine.

Chocolate Chip Olive Oil Cookies

There are few things better then the full flavors of olive oil and chocolate. Try this version of chewy cookies made with olive oil instead of the usual butter for a beautiful flavor.

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Bulletproof Chocolate Parfait

Dig into this chocolate and fruit parfait for breakfast or a sweet snack. It’s boosting with Bulletproof foods that will give you rich, energy-filled fats to curb cravings and fuel your brain.

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Sweet Matcha Bars

These cake-like matcha bars are a delightfully green dessert with delicious green tea flavor.

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The Journey to Make Soave Classico into More than Just a Bulk Wine

If you’re like us, you’ve probably steered clear of the Italian white wine known as Soave Classico. It’s time to change that! Stefano Inama has lead the charge in turning around Soave’s reputation to be a high-quality, food-friendly wine. And we love that it is still affordable.

Funfetti Whoopie Pies

Use a cake mix or use classic yellow cake batter with sprinkles and you are set for a fun, festive treat. These funfetti whoopie pies are a sure favorite.

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Triple Blueberry Cake

A yellow cake marbled with blueberries, a blueberry jam filling and a topping of fresh blueberries. This triple blueberry cake is stunning and will become a family favorite.

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Vegan Poutine Fries

With a vegan gravy and a homemade vegan parmesan-like cheese made from cashews, these vegan poutine fries are sure to satisfy.

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Salt and Wine: A Mouthwatering Duo

We don’t often think about specifically pairing salt and wine. We might consider salty snacks or a salty, cured meat, but it’s worth exploring the mouthwatering due further.

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Homemade S’Mores Pie

This S’mores Pie has a graham cracker crust, fudgy chocolate filling, and marshmallow topping make this pie a quintessential treat.

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DIY: Homemade Slurpees and Slushies to Cool You Down

Everyone knows that today is the day you can hit up the nearest 7-Eleven for a free Slurpee. But because we like to get creative in the kitchen instead of going to a convenience store, we are going to be making our own this year. Check out these homemade slurpees, slushies, or frozen concoctions that will cool you down with fun flavors.

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