Creamy, tangy, with just the right amount of heat, this White Chili with Chicken is about to become your tailgating staple or cozy recipe for a cold day. It’s loaded with shredded chicken, white beans, spices, and cheese.
This bright, tart Moroccan chickpea soup is usually served with lemon wedges and handfuls of freshly-chopped cilantro. It’s lively and delicious.
This Thai curry soup is spicy, creamy, and warming with refreshing bites of zucchini noodles. Dig in!
This Stout Beer Chili is rich and hearty, with a touch of sweetness. With stout…
Easy to clean up, light in calories and fat, and touched with spicy heat, One-Pan Jambalaya is a delicious, quick weeknight meal.
A hearty and creamy soup dotted with green peas, seasoned with rosemary, and garnished with thin golden Parmesan crisps.