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Nordic Christmas – Pheasant Rillette

Nordic Christmas – Pheasant Rillette

Rillette is incredibly easy to make, serve, store and it tastes absolutely amazing.…

A Nordic Experience at My Table

A Nordic Experience at My Table

Try simple baked salmon dish topped with Icelandic skyr for a Nordic twist.…

Nordic Cuisine for the Home Cook – Velvety Barley Porridge

Nordic Cuisine for the Home Cook – Velvety Barley Porridge

With Copenhagen having GRØD, the first restaurant serving solely porridge, the good old favorites are being remembered again.…

Nordic Cuisine for the Home Cook – Bringing the Trends Down to Earth

Nordic Cuisine for the Home Cook – Bringing the Trends Down to Earth

Moss foam, pine oil, and unfamiliar herbs. These are the hallmarks of a bigger trend currently sweeping Nordic-inspired restaurants.…

Kalops – Swedish Beef Stew

Kalops – Swedish Beef Stew

A rich and satisfying traditional Swedish beef stew, Kalops is seasoned with white peppercorns and allspice berries.…

Nordic Cuisine for the Home Cook – Poached Cod Roe with Pickled Celeriac and Mustard Mayo

Nordic Cuisine for the Home Cook – Poached Cod Roe with Pickled Celeriac and Mustard Mayo

A wonderful and simple seasonal recipe!…

Nordic Cuisine for the Home Cook – Autumn Buns with Cranberries and Pumpkin

Nordic Cuisine for the Home Cook – Autumn Buns with Cranberries and Pumpkin

Lovely sweet buns packed with bitter-sweet cranberries and nutty pumpkin seeds. Serve with plenty of cold salted butter. …

Nordic Cuisine for the Home Cook – Beetroot with Horseradish, Cottage Cheese and Dill

Nordic Cuisine for the Home Cook – Beetroot with Horseradish, Cottage Cheese and Dill

Fresh and crispy beetroot tossed with tart fruit vinegar, sweet cranberries and topped with creamy cottage cheese, horseradish and dill.…

Nordic Cuisine for the Home Cook – Sauteed Chanterelles and Radishes with Beer Vinegar

Nordic Cuisine for the Home Cook – Sauteed Chanterelles and Radishes with Beer Vinegar

The last bit of summer vegetables combined in a beautiful and tasty side dish. Quick and perfect for a friday steak or sunday lunch.…

Nordic Cuisine for the Home Cook – “Tebirkes” Danish Poppy Seed Rolls

Nordic Cuisine for the Home Cook – “Tebirkes” Danish Poppy Seed Rolls

Nordic Cuisine for the Home Cook - "Tebirkes" Danish Poppy Seed Rolls…

Nordic Cuisine for the Home Cook – “World’s Best” Cake

Nordic Cuisine for the Home Cook – “World’s Best” Cake

Consisting of two layers, a moist sponge cake in the bottom, a top of fluffy meringue and nuts - it might just be the World's Best Cake.…

Nordic Cuisine for the Home Cook – Dream Cake with Barley and Berries

Nordic Cuisine for the Home Cook – Dream Cake with Barley and Berries

A moist and sweet sponge cake balanced with nordic berries, topped with a chewy malt and barley caramel.…

Nordic Cuisine for the Home Cook – Buttermilk Marinade

Nordic Cuisine for the Home Cook – Buttermilk Marinade

The sourness of the buttermilk marinade creates a "fresh" aroma in the meat. …

Nordic Cuisine for the Home Cook – Cauliflower salad

Nordic Cuisine for the Home Cook – Cauliflower salad

This salad might be one of the first Nordic inspired dishes you make at home, but its simple, quick and easy to get right the first time you try.…