A Blackberry Float Mocktail

This holiday season, there are bound to be glasses full of wine, champagne and delicious cocktails. Are you the designated driver this year? Or do you just not really feel like drinking every day? This blackberry float is your savior – it’s absolutely delicious, looks  fancy, and tastes sparkly. Feel the buzz of the holidays with or without liquor.

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If you’re more of a mango, strawberry or pomegranate kinda person – Here are 3 more mocktails here.

Happy Holidays!

A Blackberry Float Mocktail
 
Author:
Recipe Type: Drinks
Ingredients
  • 100g frozen blackberries
  • 10 juniper berries
  • 20ml sugar syrup
  • 40ml lemon juice
  • 1 sprig of rosemary
  • sparkling water
  • blackberries, garnish
  • ice
Instructions
  1. Freeze 4 glasses in for 1 hour.
  2. Add the frozen blackberries, juniper berries, and sugar in a pot with a splash of water and simmer for 15 minutes. Cool for 10 mins and then blend until smooth. Strain with a sieve and cool for 30 mins.
  3. Rinse your blender and add the lemon juice and rosemary sprig and blend. Strain juice.
  4. Fill frozen glasses halfway with crushed ice. Pour in lemon mix, then sparkling water and add more ice. Finally pour the blackberry mix on top. Garnish with berries.
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