Rowena Dumlao Giardina

Rowena Dumlao – Giardina is the author and photographer of Apron and Sneakers that’s all about cooking and traveling in Italy (sometimes outside the country too!). Besides her blog, she’s also a recipe developer and a travel writer for other food and travel sites.

A Dinner of Eights: Eit Restaurant in Rome, Italy

Eit is a newly-opened restaurant in Rome from one-Michelin starred Chef Luigi Nastri. They don’t have a menu with traditional dishes listed but instead a list of 8 ingredients that the diners can choose from. Everything about the restaurant is about the number 8. Eight half seasons, 8 wine varieties for the wines and 8 tastes and flavors, even 8 tables.

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Homemade Limoncello

When you are wishing for that bottle of limoncello in Italy, don’t worry. You can make it in your own kitchen with just four ingredients and some patience.

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