Home » Entries posted by Olivia Caminiti
Stories written by Olivia CaminitiOlivia's passion for food is rooted in California's Bay Area though now regrowing in Austin, Texas. She mixes with her travel experience, eye for beautiful food and intuition to find the next ingredient to keep a balance in life. See what she incorporates next and check-out her website at oliviacaminiti.com
Chocolate covered pretzels is not a difficult recipe to make though it is the perfect example to show why making them is as simple as cooking a steak.…
May 17, 2013Read and Discuss
Enjoy a high protein summer salad with the colors of Italy.…
May 2, 2013Read and Discuss
Adopted from A16 Food + Wine cookbook, this pistachio pesto is a simple combination of ingredients that packs more flavor than expected!…
April 19, 2013Read and Discuss
Switch out the Roman Raspberry for another fruity sorbet to go in this salty-sweet sandwich.…
March 28, 2013Read and Discuss
Put a little sweet spice in your iced coffee with this delicious recipe.…
January 31, 2013Read and Discuss
A spiced roasted pears and acorn squash recipe that evokes the taste of lemony- baking spice flavors with a rounded sweetness.…
January 30, 2013Read and Discuss
Adapted from Saveur's Twice-Cooked Tuscan Bread Soup for their spot on recipe as far as ingredients and textures go.…
January 21, 2013Read and Discuss
A granola bowl that brings the flavors of winter with a fresh crunch. The key: use what's in season!…
January 3, 2013Read and Discuss
These sweet sriracha pumpkin seeds deliver a handful of perfect spicy-sweetness.…
November 8, 2012Read and Discuss
A novel take on the Italian style dish Eggs in Purgatory.…
November 6, 2012Read and Discuss
A vegetarian style pizza disguised under layers of meaty mushrooms and smoky provolone.…
October 19, 2012Read and Discuss
Perfectly salted, a little meaty and with a good texture kept to the okra, this dish is one to be shared. …
October 4, 2012Read and Discuss
Quinoa with all the essentials to round out a summer dinner.…
July 31, 2012Read and Discuss
It's hot out . It's summertime. It's salmon season. It's time to grill. …
July 25, 2012Read and Discuss
Olivia Caminiti with a lovely visual Hasselback take on the classic tomato and mozzarella salad.…
June 20, 2012Read and Discuss
The decadence that this dessert holds is undeniable to any sweet tooth and has been for generations. …
June 6, 2012Read and Discuss
This delicious brunch side dish of potatoes is packed in decadence from bacon and caramelized onions.…
May 14, 2012Read and Discuss
A Pozole was once born in a small Northern California town. Read the story here.…
May 11, 2012Read and Discuss
Olivia Caminiti adds all her favorite ingredients to create the ultimate muffin. …
April 24, 2012Read and Discuss
Olivia Caminiti gets introduced to the tradition of eating a sweet bread pudding for breakfast.…
April 12, 2012Read and Discuss
A classic taken to a whole new dimension of deliciousness for the springtime holidays.…
April 11, 2012Read and Discuss
Hog Island Oysters that are delicious any way you make them, so try them both ways.…
March 30, 2012Read and Discuss
Olivia Caminiti with a step by step guide to making that perfect tuna melt sandwich.…
March 26, 2012Read and Discuss
Bananas Foster originates in New Orleans with the basic ingredients of brown sugar, butter, cinnamon, dark rum and banana liqueur.…
March 23, 2012Read and Discuss
Olivia Caminiti provides a San Franciscan take on pizza. Meet the Mile High Cornmeal Crust Pizza.
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March 15, 2012Read and Discuss
With a vein of Pt. Reyes blue cheese running through the center and an onomatopoeic crust, this meatloaf is a recipe to be beat.…
February 27, 2012Read and Discuss
Check out these California inspired spicy BBQ chicken tacos from Olivia Caminiti.…
February 10, 2012Read and Discuss
Olivia Caminiti with a brussels sprout recipe that can convert anyone into a lover.…
February 8, 2012Read and Discuss
After a run along the coastal trail, Olivia Caminiti was in the mood for a satisfying but light dinner.…
January 27, 2012Read and Discuss
Balanced in fresh flavor and texture, this is a California style brunch.…
January 25, 2012Read and Discuss
A deliciously satisfying breakfast of Greek yogurt, pistachios and honey.…
January 20, 2012Read and Discuss
A palate cleansing, citrusy-sweet dessert of baked grapefruit.…
January 16, 2012Read and Discuss