This Whole Roasted Cauliflower with Honey Mustard is a fun recipe which can be served as a starter or a side dish. It is easy to make, vegan and gluten free. Here is how to roast a whole cauliflower with honey and mustard.
This saucy Applesauce Grilled Chicken is so tempting. It’s easy, tender and full of flavor.
This appetizer takes about 10 minutes to assemble and can be made ahead. Balsamic caprese skewers really are the perfect nibble with a bottle of Moscato wine.
With bold Thai curry, these yellow squash fritters are perfectly crispy and are ready to mingle at your next party.
Swimming in luscious, thick gravy, these garlic honey meatballs are sweet and savory and pair perfectly with a crisp Chardonnay.
Dig into this perfect fall recipe of roasted pumpkin with cranberries and French Goat Cheese. It’s warm and beautiful in color with the added touch of creamy goat cheese.
Celebrate the rest of tomato season and summer with these easy tomato and whipped feta crostini. They’re prefect for a quick lunch or as a party appetizer.
Serve this easy appetizer of creamy baked brie with sweet blackberries, earthy thyme and a cool glass of Pinot Grigio.
Surprise Mom with fluffy strawberry preserve pancakes served with crunchy granola.
A perfect finger food that isn’t too heavy, check out these holiday-ready smoked salmon cream cheese bruschetta with just enough flavor and crunch.
Neha Mattur shares her mother’s lovely signature recipe for a savory semolina cake.