A simple, quick loaf that is great for a winter afternoon snack. Crystallized ginger creates special flavor to be paired with other mix-ins, too.
Not only is this vegetable spread versatile in an omelet, on a pizza, or the perfect appetizer topping, so it the buttery Aged Havarti cheese.
This recipe is a two day labor of love. The finished product melts in your mouth; the creamy polenta and onion jam takes the entire dish up a notch.
“Everyday” muffins that are anything but ordinary and are still hearty enough for breakfast. Fluffy with a crunch from the apples and walnuts.
Ideal to satisfy a chocolate craving with a twist, amaretto spruces up the frosting and the batter for a seriously special dessert.
This is an easy and potentially the most gorgeous cheesecake ever made. Layered with graham crackers for added crunch and sweetness that is irresistible.
A slow cooker meal is a lifesaver for a busy day. Serve the meat and peppers on your favorite bread or roll for a filling and flavorful sandwich.
The pudding on the bars sets up in the fridge so that the shortbread can be cut into perfect little squares, topped with sea salt.
The mouth-watering smell of tomatoes and eggplant go great as work lunch tucked inside a baguette with mozzarella and fresh basil or with polenta.
A plain burger patty thrown on the grill lets creative toppings and flavors really shine. This nacho burger has everything: salsa, queso, and avocado.
This ratatouille easily builds flavor in a slow cooker. Serve with chickpeas over a goat cheese-spiked polenta and top with basil for a filling meal.
A vegetable-heavy salad featuring roasted eggplant, onions, pepper, and zucchini that won’t weigh you down
Chicken and brussels sprouts stir fry with a spicy kick. A great winter dish.
A simple salad of roasted cabbage and pears with walnuts and blue cheese.
An untraditional spin on pasta salad starring green beans, grapes, and bacon.
A hearty meatless salad that combines pears and gorgonzola with lentils in a tangy dressing
A delicious homemade pizza with white pesto, tomatoes, and basil.
Granola gets a taste of fall in this pumpkin-spiced version.
Make-ahead picnic sandwiches with roast beef, a red pepper tapenade, arugula, and feta.
Simple, but delicious, dessert bars featuring candied ginger.
They look like a cinnamon roll but taste like pizza
Homemade granola bars featuring peanut butter, chocolate chips, and dried cranberries
Grilled pizza topped with a sauce made from pureed corn and parmesan.
Mouthwatering beef hamburgers flavored with homemade pesto, topped with mozzarella and tomatoes.
A Greek-inspired main dish featuring tuna and farro
Raw kale is marinated in an olive oil vinaigrette and then tossed with green beans and fresh parmesan
A hearty main dish salad featuring grilled asparagus, olives, cheddar, tomatoes, and a citrus vinaigrette
Grilled Chicken served atop a delicious mushroom tomato sauce.
A fruity spicy salsa featuring blueberries, bell pepper, and jalapenos.
Classy french dip sandwiches, made in the slow cooker.
A mayo-less summer potato salad that’s made on the grill.
Liven a regular grilled cheese sandwich with a sweet and spicy tomato chutney.
Natalie McLaury with a healthy purple hummus starring beets.
A healthier donut, baked with buttermilk and whole wheat flour and topped with a lemon glaze.
This grilled corn and avocado salad recipe is a meatless main dish salad perfect for summer.
A light sandwich topped with goat cheese, arugula, and a fried egg.
A delicious non-mayo based potato salad with a mediterranean twist.
Oatmeal cranberry chocolate chip dough sandwiching a gooey chocolate filling.
A healthy main dish featuring chicken, kale, and a freekeh-lentil pilaf.
A delicious Herb Roasted Chicken with Lemon and Sage. Perfect for a family dinner.
Spaghetti with meat sauce made light by using spaghetti squash instead of noodles.
A meatless eggplant tomato pasta sauce made in the slow cooker.
The perfect side dish for Spring, featuring roasted asparagus topped with a lemony panko mixture.
A savory and delicious bread pudding filled with ham, cheddar, and red onions.
Finger sandwiches featuring goat cheese, hot pepper jelly, and pecans
A hearty burger featuring black beans and corn. So good you won’t even miss the meat.
Lean turkey meatballs tossed in a delicious honey chipotle sauce
These delicious muffins are healthy enough to be served for breakfast, featuring wheat germ and dried berries.
Honey wheat pretzels dipped in a chocolate peanut butter mixture make for an easy, no bake treat.
A blondie base made with brown butter is topped with a homemade caramel, roasted peanuts, and crushed pretzels.
A savory side salad featuring roasted sweet potatoes and wilted greens tossed in a lemon garlic dressing.
Natalie McLaury serves a hummus that tastes like your favorite bar food
A drop cookie featuring quinoa, oats, dried cranberries, almonds, and chocolate
A moist chopped cake topped with a sweet chocolate frosting studded with pecans.
Macaroons made from egg whites, sweetened condensed milk, and coconut, then dipped in chocolate.
A smoky black bean soup topped with a spicy salsa.
A roasted sweet potato salsa is the perfect side dish or appetizer
A flavorful salad featuring raw kale and brussels sprouts tossed with a lemony vinaigrette.
A great meatless burger featuring lentils and topped with tzatziki.
A creamy broccoli cheddar soup that features pureed beans instead of heavy cream.