Megan Pearl

Wife, Momma, and Author behind the food blog, The Little Momma. The best way to enjoy the everyday food and life we experience is through little hands, full bellies and happy hearts. With a background in Nutrition, I develop and revamp recipes that are easier to make for the everyday cook.

Quinoa and Lentil Tacos

They’re hearty, beautiful and will please a group of vegetarian and meat-eaters. Dig into a plate of these colorful lentil tacos.

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4 Ways to Build Your Toast

Toast is a great addition for breakfast. You can add extra protein, fruit, fats or grains depending on how you eat your toast. We’re going to build your everyday toast 4 ways. While bread and butter are definitely a favorite, sometimes we have to change things up.

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Chicken Pesto Sandwich

This Chicken Pesto Sandwich is really good, though. It’s super simple and easy to make. All it takes is pesto, chicken, mozzarella cheese, bread and whatever kind of toppings you like and you have yourself a delicious sandwich that you didn’t have to get from a restaurant!

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Basic Homemade Granola

Basic Homemade Granola. Made with Old-Fashioned oats, brown sugar, maple syrup, oil, vanilla extract and pinch of salt. Great for breakfast or snack!

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