This Churro Banana Bread is a delicious combination of banana bread with a cinnamon-spiced crumb swirled through the middle.
This Split Pea Soup is a warming soup that can be on the dinner table in 30 minutes, thanks to your pressure cooker or Instant Pot. It has a rich split pea base with a wonderful smoked ham flavor running through it.
Peppermint Patty Cold Brew Cocktail is a warm coffee cocktail with all the flavors of your favorite peppermint patty candy. With smooth cold brew coffee and splashes of creme de cacao, peppermint schnapps and Kahlua. It’s the perfect drink to take the chill off on a cold winter’s day.
Have pizza for breakfast! This delicious, low-carb Shakshuka Pizza starts with a cauliflower crust and is topped with a spiced tomato and veggie sauce, sprinkled with sausage and cheese then finished with eggs.
This Almond and Blueberry Bundt Cake is a rich, dense cream cheese cake flavored with almond and loaded with fresh blueberries. It’s kicked up a notch with a drizzle of lemon glaze and a sprinkling of almonds. Delicious for dessert or with your morning coffee.
This Caramel-Chocolate Smoothie Bowl is a great way to start your morning, fuel up after a workout, or finish your day with a different kind of cool dessert.
This easy dinner of garlic spinach and seared scallops takes less than 20 minutes to put together and it’s made all in one pan. Just sear the scallops in a little butter, cook the spinach with garlic until it wilts and serve!
These Mocha Mousse Trifles are simply divine. Oreo crumbs are layered with creamy mocha mousse then topped with whipped cream and an espresso bean to give you a gourmet dessert that only takes 20 minutes to pull together. Small but decadent, they make the perfect ending for any meal.
This homemade family recipe for vegetable beef stew is hearty and rich in flavor. Full of tender chunks of beef and loaded with vegetables, it’s easy to make dinner for two or a crowd.
These Sriracha and Soy Sauce Beef Lettuce Wraps are loaded with Asian flavors, easy and ready to eat in just thirty minutes.
Marinated in soy, ginger, and sesame oil, these potato chips are cooked on the grill for great flavor and with a touch of Asian-flare.
A complete breakfast of eggs, ham and hash browns all in one dish. Great breakfast to start the day or cut into portions & freeze for a great grab ‘n go breakfast on busy mornings.
Healthy eating advocates often tell us to eat the rainbow. This is a colorful and healthy Pomegranate Orange Salad. It’s light, tasty and filled with juicy oranges, tart pomegranate seeds, healthy avocado, and crunchy almonds. Keeping with healthy it’s topped with a light honey-sweetened dressing.
Start your day with a bright lemon smoothie packed with protein that will get your digestion off on the right foot and keep you nourished until lunch.
Quick make-ahead breakfasts, like these Peach Almond Oatmeal Muffins, nourish you and get you on the road fast.
All in the same pan, make a quick and easy chicken and tortellini dinner on a busy weeknight.