Almost like a tea cake, this sweet treat is baked with orange zest, apricot preserves, and pistachios and topped with cashew cream. It’s the perfect baked good for brunch.
This morning, if you need a substantial, comforting breakfast without the guilt, try this nutrient dense bowl of spiced buckwheat porridge with cashew yogurt, mulberries, and maple.
With bright purple color, these smashed sumac potatoes are served with a dukkah condiment that is loaded with herbs and spices.
Take your go-to vinaigrette or salad dressing to a whole new level by adding tangy mustard to the mix.
This soup is a fresh and vibrant recipe that is remarkably flavorful despite its few ingredients.
Loaded with beans, vegetables, and herbs and calling on summer’s preserved tomatoes, this savory crumble is hearty and filled with parmesan. A needed bite on a winter day.
This seasonal, earthy, and sweet treat is like biting into fall.
Vegan tahini and cacao popsicles make for a rich flavor duo and an easily delicious cool treat on a hot day.
Start your morning with this incredibly nourishing smoothie loaded with coconut milk, banana, cacao, and hempseed that tastes as good as a milkshake.
Add intrigue to your dinner party menu with the perfect skin of salt crusted potatoes flavored with garlic, herbs, and fennel.
A perfect rendition of fall flavors, these baked donuts are a sweet, spiced treat you have to make now.
Pickled with beets for vibrant color, this kale salad is a hearty bowl complete with avocado and quinoa. Pickled the eggs ahead and enjoy on a warm summer night without turning on the oven.
Spring flavors are light, fresh and simple. Showcase that in this green salad dressed in a bold, flavorful vinaigrette that complements the season.
A cool, decadent, dairy-filled dessert that will wow eaters with its amazing taste and unique flavor.
A fun take on a caesar salad with bright radishes, creamy avocados, a deliciously messy egg and a dairy-free almond dressing for the perfect zing of flavor.
Fun ingredients like sumac and grilled limes make this guacamole special and super addictive.
Infusing your own liquors is so easy. Grab your favorite libation, add a unique ingredient, and then be patient. Here are some of our favorite combos.