Erin Parker

Erin is a professional photographer who has a penchant for baking and cooking. She discovered her love of all things in the kitchen during her collegiate years. On her blog, The Speckled Palate, she shares tried and true seasonal recipes from her kitchen with a side of Southern flair.

Festive Brunch: Hearty Winter Quiche and Wine

This Hearty Winter Quiche is the perfect dish to serve at a holiday wine party or festive brunch. With a crust made with grits and a sweet potato, sausage, collard greens filling, this quiche can be made in advance. Looking for wines to pair with this hearty entree? The Sonoma-Cutrer Russian River Pinot Noir and the Cutrer Chardonnay sip smoothly and offer variety for a crowd, too.