Erin Rebecca

I’m Erin – a self-taught weeknight cook. I occasionally like to delve into the more complicated recipes, like homemade pasta, Cioppino, and boeuf bourguignon. But for the most part, I work full-time, come home, pour a glass of vino and start cooking away.

Spicy Arugula Pesto

On a pizza, in a sandwich, or used in a dip, this peppery arugula pesto with a hint of lemon zest is a bright change perfect for summer.

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