Home » Entries posted by Charles G. Thompson
Stories written by Charles G ThompsonCharles G. Thompson is a freelance writer. After a 20 year stint in the restaurant and retail food industries he is now recounting his food oriented tales and experiences on his food blog, 100 Miles. He first learned to cook while working for a French family in France using Julia Child’s “Mastering the Art of French Cooking” as his teacher. He has contributed to such sites as One for the Table, and is published in “Foodista Best of Food Blogs Cookbook: 100 Great Recipes, Photographs, and Voices”.
Cristina Rodriguez and her husband Tony Testa sell cheeses, jamons, chorizo, tortilla, almonds, olives and other delicacies at various farmers' markets around Los Angeles.…
June 9, 2011Read and Discuss
Michael's Market Meet-Ups are monthly tours of the Santa Monica Farmer's Market led by Chef McCarty.…
May 29, 2011Read and Discuss
With celebrity Chefs moving into design and fashion, it was just a matter of time before we saw the first food-fashion label emerge.…
May 13, 2011Read and Discuss
The Sherman Oaks, California-based Mexican restaurant is well-known as a celebrity hang out but is popular with non-celebrities as well. …
May 4, 2011Read and Discuss
Charles G. Thompson reports from the 2nd Annual Grilled Cheese Invitational in Los Angeles.
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April 28, 2011Read and Discuss
Is the neighborhood butcher returning to the City Of Angels? Charles G Thompson thinks - and hopes - it might be so. …
April 21, 2011Read and Discuss
At Honest Cooking, we love streetfood from all corners of the globe, so naturally we applaud the opening of L.A.'s first curry wurst shop.…
April 14, 2011Read and Discuss