The Art of Handmade Soba Noodles

A master of making the noodles, Hiromi Takahashi explains the ancient Japanese buckwheat tradition of soba.

[fve]https://www.youtube.com/watch?v=NP3UGRapfv8[/fve]

Honest Cooking

Honest Cooking

The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. As an international online culinary magazine with the ambition to truly change the face of online food media we hope to create an inspiring place for serious culinary debate, salivating recipes, interesting food news and international food-fun.

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