With a vegan gravy and a homemade vegan parmesan-like cheese made from cashews, these vegan poutine fries are sure to satisfy.
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Doused in a butter chicken gravy, minus the chicken, these crispy potato with cheese curds have just taken vegetarian poutine to the next level.
No matter how far from Canada you may be, recreate the cheese curd fries with a healthy dose of shredded short ribs.
Montreal can seem overwhelming. Made up of stark contrasts, French-English, classic-modern, glam-grit, is confusing and exciting for those with an appetite.
The Montreal favorite, french fries topped with cheese curds and gravy, gets an international update with the addition of kimchi.
Yes, we love to ski, but we also love to eat and explore whatever ski…
Tasting street food is much more than a quick and cheap bite. It is the best way of exploring the culture and traditions of the country you’re visiting.
Canada’s poutine meets Buffalo, New York’s Buffalo chicken to create Buffalo Chicken Fries and we are never looking back.
Revered around the world, here are delicious potato recipes with unique international flavors that must be made.
What fuels the fans of top NFL teams across the nation? Check out recipes inspired by regional favorites of cities with the best football teams this year.
The cold doesn’t keep Montreal from enjoying great art, music, and activities with delicious food to accompany during the Montréal en Lumière festival.
A new dystopian-inspired venue becomes the utopia in Brooklyn, offering comforting dishes and ever-changing events in a hip environment.
Try these takes on the popular brunch item, eggs Benedict, for a exciting and sometimes lighter egg breakfast.